Tassili, The Grand Hotel, St Helier, Jersey
Tassili is the fourth and final restaurant by Edon Tours on their visit to Jersey. Michelin Star and three AA Rosettes, and making the best use of local produce [potatoes again?]. […]
Tassili is the fourth and final restaurant by Edon Tours on their visit to Jersey. Michelin Star and three AA Rosettes, and making the best use of local produce [potatoes again?]. […]
Restaurant No 3 in the Edon Tour of Jersey. This restaurant, described as understated, is run by Shaun Rankin [no relation of Ian, we expect]. He learned his trade at […]
Restaurant No 2 on the Edon Tour of Jersey. Ocean is headed up by Mark Jordan and has held a Michelin Star since 2007, as well as having 4 AA […]
First foray into the Channel Islands for our guest writers, Edon Tours Inc. Although we’d usually recommend these islands for a bit of spring/autumn sun the weather has been so […]
We used to sail a little dinghy on Ullswater, keeping it on the shore in a friendly [and cheap] field on the northern shore. It was a Cornish Coble which […]
Thinking about the recent post on the Art School in Liverpool, it was hard to think of a food that epitomises that great city. We have a sister-in-law whose parents […]
That great conurbation of Manchester and Liverpool [and Salford, Rochdale etc] – dubbed the new Northern Powerhouse by Her Majesty’s Chancellor of the Exchequer George Osborne – is surprisingly deficient […]
Our italian road trip saw us visit Rome for the first time in many, many years. You really need to live here to appreciate the wealth of history – a […]
The acclaimed Star at Harome, the pub with the thatch – oh, and really, really good food – spawned a whole industry in the village of Harome; places to stay, […]
In terms of Scottish grandeur, the Gleneagles Hotel has to rank amongst the most famous. Long established as a premier destination for holidays and sporting breaks – think golf, for […]